Lägg till önskelistan
Sustainable Gardening Made Easy e-bok
Pris
119 kr
Welcome to a world where everything grows and thrives! Here no one needs to do the weeding or watering, and neither chemicals nor human-made fertilizers are needed. Because when nature itself gets to decide, everything is perfect.
We need to return to the basics: How nature’s ecosystems work and how we can use them to start growing more locally, on a small scale, and without toxins.
In this book, you’ll get insight into how everything works and how you imitate nature’s
methods to succeed wi...
E-Bok
119 kr
Pris
Undertext
From design to harvest: How to grow organic, sustainable food in colder climates
Förlag
Havus Förlag
Utgiven
1 Juli 2024
Längd
213 sidor
Genrer
Hem & Trädgård, Hälsa, Livsstil, Fritid
Språk
English
Format
epub
Kopieringsskydd
Vattenmärkt
ISBN
9789181110456
Welcome to a world where everything grows and thrives! Here no one needs to do the weeding or watering, and neither chemicals nor human-made fertilizers are needed. Because when nature itself gets to decide, everything is perfect.
We need to return to the basics: How nature’s ecosystems work and how we can use them to start growing more locally, on a small scale, and without toxins.
In this book, you’ll get insight into how everything works and how you imitate nature’s
methods to succeed with your organic gardening endeavours!
This way, we start a positive spiral towards a healthier life - both for us and nature.
Growing stuff the natural way does not have to be time-consuming, cumbersome, or even expensive!
Redaktör: Eva Pettersson
Skribenter: Christine Hellqvist, Ylva Lundin,
Anna Hall, Johan Landgren, Ylva Arvidsson, Eva Gustafsson, Johannes Söderqvist, Rune Kalf-Hansen, Kalle Randau/Ann Häger, Pär Holmgren, Kim Weinehammar, Carl Lindström, David Bennett, Pella Thiel, Josefin Larnemark, Anton Westerberg och Stellan Tengroth.